Category Archives: Baking

Recipe 37 Garlic Infused Scalloped Potatoes

This is another easy recipe that takes a bit of time to prepare but, is well worth it. I speed up the cooking time by par-boiling the sliced potatoes before topping them off with a garlic, butter and milk mixture, … Continue reading

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Recipe 35 Rice Stuffed Acorn Squash

Easy, nutritious meals are always something we appreciate when time seems to be at a premium. This recipe makes use of  wonderful late seasonal vegetables and tastes great. The best part is while these are cooking you can do something … Continue reading

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Recipe 32 Chicken Pot Pie

Pot pies are quick, convenient and can be made ahead and refrigerated for a day or two or frozen for up to 3 months. Made with chicken, beef or lamb and a variety of vegetables smothered in a thick gravy … Continue reading

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Recipe 30 Handed Down Bread Pudding

There are many ways to make bread pudding and just as many different names for it. My version is one I grew up with, made by my Grandmother, who used left over bread crusts and the NEVER eaten by us … Continue reading

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Recipe 26 Yule Log Cake

I am always amazed at the power, warmth and beauty of a crackling fire.  It’s ability to mesmerize and draw you into a story played out in glowing embers that pop and crackle as flames lick around the logs like … Continue reading

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Recipe 22 Roger Bacon Alchemy Brittle

Here is another great recipe involving that versatile and most delectable meat…bacon and an historical figure’s name being used in vain as a play on words. Franciscan friar Roger Bacon in his infinite wisdom would likely have been appalled or … Continue reading

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