Pricing

Standard pay rate for a Chef is $50/hr with a minimum payment of 4 hours; if additional staff are required a additional rate of $25/hr per staff applies with a minimum payment of 4 hours. The minimum must be paid before the event. Should the Chef/staff be required beyond 4 hours, the client will be billed accordingly.

This pricing does not include food costs. Food costs will be determined at the time of consultation and must be paid when booked. Please be aware that sufficient time must be available to order/procure all food products before your booking.

Travel expenses beyond 50 KM (total distance, fuel, parking, etc.) will also be billed extra.

Example:

  • Chef @ $50 x 4 hours = $200.00
  • One additional Staff @ $25 x 4 hours  =$100.00
  • Total for staffing =  $300.00 + taxes

Secure & Convenient Online Payment

Secure online payment is accepted via PayPal – using any major credit card or your PayPal account. Please be sure to include your name, a telephone number where you may be reached and email address (your receipt will be sent here).

Confirmation of all orders will be verified with the client between the hours of 9am and 5pm. Orders paid after 5 pm will be  confirmed the next business day.

All deposits must be paid 48 hours prior to service with full payment made on the day of event prior to commencement (via online payment, cash or certified cheque only).

Next day service is at the sole discretion of The Gypsy Chef.  Confirmation and full payment must be received the day of booking (min. 24 hrs in advance).