Recipe 38: Traditional Christmas Pudding

Who doesn’t LOVE a tasty hot Christmas Pudding? These puddings held a high position in the Christmas Day feast and some were incredibly rich and heavy.  In Victorian England times were tough and the average pocket book was stretched beyond … Continue reading

Recipe 33: Twisted Walnut Date Crisps

The idea of using Wonton wrappers as a dessert is likely a North American phenomenon. To most Chinese the idea of their beloved savory being turned into a deep fried sweet item is somewhat blasphemous but, after spending almost 20 … Continue reading