Recipe 49: “Slap Ya Mama” Cajun Style Roast Lamb

Slap-Ya-Mama Seasonings

It would seem I have been delinquent on posting here as of late but, I do have a legitimate excuse. I have been madly cooking for a local farm that has hired me to showcase their delicious naturally raised meats … Continue reading

Recipe 48: Bacon Stuffed Avocado Halves

avocado-halves

 I have decided recently, to have an illicit love affair with avocados. Not only the fruit themselves but with the oil. The avocado has for many years has been viewed as the guacamole only ingredient although you can actually use … Continue reading

Recipe 47: Moist & Delicious Carrot Cake

carrot-cake

Carrots are a versatile vegetable and should not only be gazed upon for their beauty. They have much more personality then just their outward appearance and can be used to add texture and flavour, as well as sweetness and colour … Continue reading

Recipe 46: Chicken and Barley Soup

This is the delicious soup mentioned in the Cheese and Herb Bread Recipe 45. It has everything you could possibly want in a soup. Aroma, flavour and a hearty quality that  fills you up and keeps you warm on a … Continue reading

Recipe 44: Gluten Free Pie Crust

A great alternative for everyone, these gluten free pie crusts look and taste like those made with wheat flour.  You will never know the difference. There are several variations depending on the flour blends used. These pie crust can be … Continue reading

Recipe 43: Snow Kissed Berries

With Valentines Day now on the horizon, chocolate covered strawberries are always a lovely treat that scream sensuality.  Nothing like sharing a few chocolate dipped strawberries and a glass of wine with your love on a cold winter’s night in … Continue reading