Globally Inspired Flavours

Baking

Gluten Free Pie Crust

A great alternative for everyone, these gluten free pie crusts look and taste like those made with wheat flour.  You will never know the difference. There are several variations depending on the flour blends used. These pie crust can be filled with ANY pie filling […]

Strawberry Chiffon Pie

So what if it’s only a week after Christmas and you’re on a self imposed diet to lose the few pounds you packed on over the holidays. There is always room for a slice of pie. This pie is light and airy and if you […]

Rumbledethumps

Growing up in a predominately Scottish/English household foods such as Bubble n’ Squeak were common but, at Christmas or New Years there was always the turkey and other specialties. To the Scots New Years is also known as Hogmanay and with it come many traditions […]

Clay Pot Haddock with a Twist

Fish is a nice change of pace for those of us who have just come off of the Christmas feast.  This fish dish is a bit naughty as I have created a tartar sauce that I spread over the fish to flavour it as it […]

Garlic Infused Scalloped Potatoes

This is another easy recipe that takes a bit of time to prepare but, is well worth it. I speed up the cooking time by par-boiling the sliced potatoes before topping them off with a garlic, butter and milk mixture, sprinkling with grated aged cheddar […]