Globally Inspired Flavours

Tag: century

Twisted Pork Croquettes

Holidays are FINALLY over!!!! YAY… can’t say I’m not happy to see them go. I am now looking forward to the days becoming longer and the sun shining more often. Spring is only 69 days away. So the gloves are off and lightening up the […]

New England Boiled Dinner

Corned Beef and Cabbage has often been attributed to the Irish and with the influx of Irish immigrants to North America from the late 1600’s onward it has become embedded in North American food culture. Common cultural based dishes change over time when people are […]

Hearty Lentil Soup

Baby…it’s cold outside and what is more warming and delicious then soup. Lentil soup is a cinch to pull together and tastes like you’ve spent hours slaving away at the stove. It contains only a few ingredients and can be made to accommodate a vegetarian […]

Asian Inspired Chicken Wings

Let me be upfront here, these wings are not healthy. They are not baked and shouldn’t be… it ruins the texture. They are coated AND deep fried and loaded with salty flavour. Once in a while eating something deep fried and salty is not a […]

Chocolate Candy Cane Cookie Bark

After starting off as a pastry chef and working for a number of years around nothing but sweet pastries, cakes and cookies I now rarely indulge unless they are nothing short of spectacular. This recipe is one of those sweet decadent goodies that I will […]