Globally Inspired Flavours

Tag: time

“Slap Ya Mama” Cajun Style Roast Lamb

It would seem I have been delinquent on posting here as of late but, I do have a legitimate excuse. I have been madly cooking for a local farm that has hired me to showcase their delicious naturally raised meats and SO this is what […]

Bacon Stuffed Avocado Halves

I have decided recently, to have an illicit love affair with avocados. Not only the fruit themselves but with the oil. The avocado has for many years has been viewed as the guacamole only ingredient although you can actually use them for more then just […]

Cheese and Herb Bread

At this time of year when winter has us by the short and curlies a nice hearty loaf of bread with a steaming bowl of hot soup or stew certainly hits the spot. On the agenda this evening is a Chicken and Barley Soup with […]

Twisted Pork Croquettes

Holidays are FINALLY over!!!! YAY… can’t say I’m not happy to see them go. I am now looking forward to the days becoming longer and the sun shining more often. Spring is only 69 days away. So the gloves are off and lightening up the […]

New England Boiled Dinner

Corned Beef and Cabbage has often been attributed to the Irish and with the influx of Irish immigrants to North America from the late 1600’s onward it has become embedded in North American food culture. Common cultural based dishes change over time when people are […]