Globally Inspired Flavours

Tag: ginger

Lamb with Brown Rice and Apricots

OK folks, here is a recipe you can actually feel good about eating. Truthfully, I rarely feel guilty about eating any food as long as I stick to my once a month rule on the really rich or really fatty stuff but, this one is […]

Twisted Walnut Date Crisps

The idea of using Wonton wrappers as a dessert is likely a North American phenomenon. To most Chinese the idea of their beloved savory being turned into a deep fried sweet item is somewhat blasphemous but, after spending almost 20 years of my life in […]