Skip to content
The Gypsy Chef
Globally Inspired Flavours
About The Chef
Roger Bacon Alchemy Brittle
Here is another great recipe involving that versatile and most delectable meat...bacon and an historical figure's name being used in ...
Deep Fried Pickles
Deep fried pickles, not just bar food anymore. They are easy to make at home and certainly a fun treat ...
Chocolate Candy Cane Cookie Bark
After starting off as a pastry chef and working for a number of years around nothing but sweet pastries, cakes ...
Greek Inspired Roast Leg of Lamb
I am not a fan of lamb but, I am trying. I think it is because growing up it was ...
Guinness Oatmeal Bread
I love to make bread albeit, NOT without my bread machine. I don't know how women did it back in ...
Deluxe Tomato Salad
Salad...boring, I know, I know. This salad however, is not your average garden variety rabbit lunch. I am not one ...
Guinness Cheesecake with Bacon
If you have been following my recipe blog you know I am obsessed with bacon. It has so many uses ...
Cranberry Chocolate Chip Walnut Muffins
Not a lot needs to be said about these yummy globs of muffin goodness except that they are easy, quick ...
Cantonese Fried Noodle 肉絲炒麵
OK...here is a challenge for all of you who like ethnic food. Once you make this a couple of times ...
© Chef Seika Groves - The Gypsy Chef