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The Gypsy Chef
Globally Inspired Flavours
About The Chef
Wassail w/Strawberry & Orange Slices
This time of year always brings thoughts of sitting around a cozy warm fire with a hot drink in hand ...
Classic Chicken Noodle Soup
Since half of my family (including me) has come down their first Winter Cold I thought Chicken Noodle Soup would ...
Maple Caramel Pumpkin Cake w/Bacon
The combination of flavours and textures in this recipe sound crazy, but think about it for a second or even ...
Chicken Fried Steak
Chicken Fried Steak or Country Fried Steak as it is sometimes referred to is not something we eat of up ...
Marinated Bell Peppers w/Goat Cheese
I love peppers...bell, shepherd, banana and even the hot spicy ones. They are versatile, tasty and can be cooked in ...
Strawberry Chiffon Pie
So what if it's only a week after Christmas and you're on a self imposed diet to lose the few ...
Really, Really, Good Meatloaf
Has anyone ever said to you "I make the greatest meatloaf in the world" and then invited you dinner? Well, ...
Moussaka – Cypriot Style
Moussaka (the stress is on the last syllable) is a usually a baked lamb and eggplant casserole covered with a ...
Mediterranean Style Lamb Pockets
I have kept these tasty little pockets simple. They are an easy snack that can be made by pretty much ...
© Chef Seika Groves - The Gypsy Chef